Joe Burke
2015 ScholarDairy

Joe Burke

Efficient, Sustainable Beef Production using Dairy-bred Animals

Co. Dublin
Dairy

Biography

Joe Burke is Beef and Livestock Sector Manager with Bord Bia, the Irish Food Board, which is responsible for market development, promotion and market information for Ireland’s agri-food industry. He is also closely involved in the family beef farm in Co. Limerick, finishing around 200 cattle per year. These are mainly purchased as weanlings and slaughtered as steers at around 24 months of age. Joe graduated with a first class honours degree in Agricultural Science from University College Dublin in 2002, and has previously worked as a beef nutrition advisor and in management in the beef processing industry.Joe’s study topic on “Enabling Ireland to become the leading producer of quality beef from the dairy herd” is of particular interest because Ireland’s national dairy herd was expanding ra

Nuffield Study

Efficient, Sustainable Beef Production using Dairy-bred Animals

Joe Burke is Beef and Livestock Sector Manager with Bord Bia, the Irish Food Board, which is responsible for market development, promotion and market information for Ireland’s agri-food industry. He is also closely involved in the family beef farm in Co. Limerick, finishing around 200 cattle per year. These are mainly purchased as weanlings and slaughtered as steers at around 24 months of age. Joe graduated with a first class honours degree in Agricultural Science from University College Dublin

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Key Findings

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    Quick Info

    Year

    2015 Scholar

    Location

    Co. Dublin

    Sector

    Dairy

    Education

    Farm Enterprise

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